The chocolate ball mill machine uses stainless steel balls for fine grinding, which can accurately control the particle size and ensure the final chocolate slurry is smooth and delicate. In the grinding process, the chocolate raw materials are refined to the required particle size through the friction and impact of steel balls, thus achieving an ideal taste. Because of its simple operation and stable performance, the chocolate ball mill has become the first choice of equipment for all kinds of food manufacturers all over the world.
| Model | GD-CBMM12 | GD-CBMM50 | GD-CBMM500 | GD-CBMM1000 |
| Voltage | 220v 1P | 220v 1P | 380v 3P | 380v 3P |
| Capacity | 12L | 50L | 500L | 1000L |
| Power | 750W | 3KW | 30KW | 30KW |
| Grinding time | 3-4h | 3-4h | 5-6h | 6-7h |
| Weight of grinding ball | 20kg | 160kg | 1125kg-1500kg | 2250kg-3000kg |
| Output fineness | 22-25 micron | 18-25 micron | 18-25 micron | 18-25 micron |
| Diameter of steel ball | 10mm | 10mm | 10mm | 10mm |
| Packing size | 70*76*74cm | 100*65*185cm | 125*155*165cm | 250*160*265cm |
| Packing weight | 90kg | 400kg | 1850kg | 2550kg |
Types of Food Produced by the Chocolate Ball Mill
Chocolate ball mill is not only suitable for the fine grinding production of chocolate, but also widely used in the processing and manufacturing of various foods. Its main uses include:
Core Advantages of Chocolate Ball Mill Machine
Contact with Other Equipment
The chocolate ball mill machine is the key equipment in chocolate and other food production lines. It is often used in conjunction with table top chocolate tempering machine and a chocolate tempering wheel to form a complete production line and improve production efficiency and product quality. With its fine grinding ability, stable performance, and efficient production, the chocolate ball mill is an ideal choice to improve the quality of chocolate products.
