Colloid Mill for Cocoa Bean

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3 Main Uses of the Cocoa Bean Colloid Mill Machine

4 Advantages of Gondor Cocoa Colloid Mills

5 Industrial Colloid Mill Grinder Supporting Equipment

Cocoa Bean Colloid Mills Machine

A cocoa bean colloid mill is a precision processing device specifically designed for the ultra-fine wet grinding of roasted cocoa nibs or cocoa masses.

It utilizes a very small gap (adjustable from 0.1-3mm) between a high-speed rotating rotor and a stationary stator, employing shearing force, friction, and high-frequency vibration to pulverize cocoa particles to the micron level (2-50 microns), producing a smooth and delicate cocoa paste. The cocoa nibs grinding machine is a core piece of equipment in chocolate production lines, transforming solid cocoa into liquid cocoa liquor.

High-Speed Shearing for Particle Refinement
Based on the high-speed rotor-stator shearing principle, the equipment reduces particle size through strong shearing and fine grinding, promoting the full release and uniform dispersion of cocoa butter in the cocoa liquor. This results in a smooth, structurally stable cocoa paste, providing a high-quality base material for subsequent deep processing.

Covering the Cocoa Deep Processing Chain
The finished cocoa paste can be further processed into chocolate products and is also suitable for processes such as cocoa butter extraction, cocoa powder production, and chocolate sauce/cocoa paste preparation, providing reliable support for the development and quality control of various end products.

Cocoa Bean Colloid Mill Specification

Model	GD-70	GD-80	GD-130	GD-180	GD-200
Voltage	3kw(Single-Phase, 220v)	5.5kw(Three-Phase, 380v)	11kw(Three-Phase, 380v)	30kw(Three-Phase, 380v)	37kw(Three-Phase, 380v)
Size(mm)	650x320x650	800x350x800	1000x350x1000	1200x450x1200	1250x500X1200
Weight(kg)	70	170	270	470	500
Capacity(kg/h)	60-80	100-150	200-300	500-800	800-1000

Main Uses of the Cocoa Bean Colloid Mill Machine

Cocoa Liquor PreparationChocolate GrindingCocoa Butter Extraction PretreatmentNut Butter ProductionFunctional Foods

Grinds cocoa beans into liquid cocoa liquor for chocolate production.

Performs primary grinding in chocolate production lines, pre-processing for subsequent five-roll mills or ball mills.

Extracts cocoa butter from the ground cocoa liquor using hydraulic pressing; the remaining cocoa cake is powdered.

Produces plant-based protein beverages and condiments such as peanut butter, sesame paste, almond butter, and cashew butter.

Grinds raw materials for protein bars and energy bars; prepares cocoa powder suspensions.

Advantages of Gondor Cocoa Colloid Mills

1. Easy to operate

User-friendly control enables fast parameter adjustment and stable running status display, helping reduce labor and training time.

2. Large capacity design

Multiple models offer scalable throughput for continuous wet grinding, supporting higher hourly output as production expands.

3. High production efficiency

High-speed rotor–stator shear achieves ultra-fine grinding and emulsification quickly, delivering smooth, uniform cocoa liquor.

4. Easy to clean

Compact stainless steel structure is hygienic and easy to clean; simple operation suits continuous processing lines.

Industrial Colloid Mill Grinder Supporting Equipment

- Peanut Shelling Machine

Quickly separates peanut shells from kernels, resulting in low breakage and clean kernels; improves pre-processing efficiency, reduces labor and impurities, and provides stable feed for subsequent processing.

- Peanut Peeling Machine

Efficiently removes the red skin/outer skin, resulting in a cleaner, smoother texture; high peeling rate and low loss facilitate subsequent roasting and grinding, improving quality consistency.

- Peanut Roasting Machine

Evenly roasts to enhance aroma and reduce moisture, facilitating oil extraction during grinding; precise temperature control and uniform heating improve flavor stability and production capacity, reducing the risk of scorching and moisture absorption.

- Peanut Paste Grinding Machine

Grinds peanuts into a fine paste, with controllable particle size and a smooth texture; high continuous output efficiency, wear-resistant structure, suitable for large-scale stable production.

- Semi-Automatic Filling Machine

Quantitatively fills pastes/mushrooms, providing more accurate measurement and reducing dripping; simple operation and flexible bottle changing, suitable for various packaging sizes, improving filling efficiency and cleanliness.