Chocolate Coating Panning Machine

This chocolate coating machine is widely used in food, pharmaceutical, chemical and light industry industries. It is suitable for coating and polishing of candies, nuts, dried fruits, tablets, ceramic fillers and other products to meet the production needs of multiple fields.

Brand Name: Gondor
Power: 0.37KW
Voltage: 220v/380v
Usage: Chocolate Coating
Type: Nut Chocolate Coating Equipment
Material: SUS304 Stainless Steel
Weight: 70 KG
Application: Snack
After-sales Service Provided: Overseas Service Provided

In the field of modern food processing and packaging, the chocolate coating machine has become an indispensable key equipment. It can be widely used for wrapping, coloring, and polishing candy, nuts, seeds, dried fruits, and other foods, and can quickly upgrade the appearance, improve the taste, and enhance the added value of products. Whether it is traditional sugar coating, caramel coating, or modern low-sugar polyol coating, it can be accurately adapted to create more attractive and high-quality products for you.

Industrial chocolate panning machine for candy production

Chocolate panning machine with dust extraction system

Name	Pot Diameter	Rotating Speed	Main Motor Power	Blower Power	Heating wire power	Productivity	Dimension	Net Weight
GDJ-400A	400mm	50r/min	0.37KW	40W	1KW	2-5kg/batch	770670840mm	70kg
GDJ-600A	600mm	50r/min	0.75KW	120W	2KW	8-15kg/batch	9306201140mm	120kg
GDJ-800A	800mm	50r/min	1.5KW	200W	2KW	30-50kg/batch	11008001600mm	180kg
GDJ-1000A	1000mm	50r/min	2.2KW	250W	4KW	50-70kg/batch	120012001600mm	260kg
GDJ-1250A	1250mm	50r/min	2.2KW	370W	4KW	80-150kg/batch	135013501600mm	360kg

Chocolate Panning Machine Meets Diversified Production Needs

This chocolate panning machine is not only suitable for candy factories, snack processing factories, and nut processing factories, but also plays an important role in the pharmaceutical industry, chemical industry, and light industry. It can be widely used for coating and polishing the following food and non-food products:

Chocolate beans, peanuts, caramel nuts, and other sweets.
Snacks such as biscuits, puffed food, and seasonings.
Special materials such as desiccant particles, ceramic fillers, etc.

Chocolate Coating Machine Creates Excellent Quality

Coating PotSpray Gun DeviceInternal & External Heating SystemOperation Panel

Made of stainless steel, in line with GMP standards, the inner and outer surfaces are smooth and polished, without dead ends and scale, which is convenient to clean, hygienic and reliable. The pot body has a scientific design, even rolling and quick coloring.

Equipped with high-precision automatic spray gun, the spray switch can be controlled independently, and the spray size can be adjusted to realize automatic continuous spraying, which makes the sugar coating adhere evenly and the appearance of the finished product more attractive.

The equipment is equipped with internal heating and external heating devices, and constant-temperature hot air is conveyed to the inside of the pot body through a hot air pipeline to ensure uniform heating, avoid coking and caking, and improve the coating quality.

Bilingual interface in Chinese and English, simple and intuitive operation, multiple function switches can be independently controlled, which is convenient to adjust parameters such as speed and temperature to meet different material and process requirements.

Chocolate panning process for confectionery and pharmaceutical products

Chocolate panning techniques for uniform coating thickness

Maintenance tips for chocolate panning machines

More Automated Food Processing Equipment

In addition to the chocolate panning machine, we also provide a variety of supporting equipment, such as:

Mixing Machine
Drying Oven
Packaging Machine

Welcome to contact us for more product details and jointly build an automated and intelligent modern food processing production line!

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